Up first, Fall Salt Dough. I didn't have any pumpkin pie spice on hand (bad mom!) so instead we went with cinnamon. Bea helped me mix and knead the dough and then started rolling it out and making her fall shapes: leaves and pumpkins.
The dough smelled delicious and we both kept taking breaks from rolling and cutting to take a sniff of the cinnamon!
Here is our cookie tray full of fall shapes. We baked them for around 2 hours at 200 degrees, flipping once half way through.
I'm not sure what we'll do with them yet, probably just put them in a fall inspired bowl around the house, although Bea did say she wanted to put some in her room to look at while falling asleep. And even though Charlie was napping during this she asked to save some of the dough so he could play with it later. Someone loves their little brother!!!!